How to Grow a Local Job-Rich Economy
by Wayne Roberts, originally published by Resilience.org
At a time when huge debates are raging over all the subsidies required by the 1 per cent of the business elite, Michael Shuman is working to shift public attention to the other, ultimately more positive, side of the picture – the sheer neglect of the 50 per cent of businesses that are local and independent, and don’t get much help from governments.
Shuman has long been an expert in the field of small, local and independent business, and has several excellent books to his credit. His latest, The Local Economy Solution, puts the issue of the 50 per cent versus the 1 per cent front and centre.
Half the population in North America works in public service or for large corporations, but half work in small and regional businesses. That half gets talked about a lot, but helped very little.
Shuman poses a choice that needs to be top-of-mind for people interested in the future of food, cities and regions. Victory for one side or the other will determine how food will shape the careers, lives, health and environment of the 50 per cent of the world population living in cities, as well as the 50 per cent of the world population living in countryside regions, where food security for entire nations comes from. From a city and food perspective, this book is about the 100%, not the 1% or the 50%.